Sustainable Seafood While the world begins to realize the magnitude of plastic pollution in our oceans, an equally alarming threat is being faced by our aquatic neighbors. A number of fish species and crustaceans are in decline due to conventional,…
At Blush Lane, not only do we care about what you eat, but also the products you use. We are trying to bridge the knowledge gap between us and the products we use day-to-day. These blog posts are written to…
Statistically speaking, we are all aware that eating meat has a larger impact on our environment than eating plant-based, when it comes to land use, water use, and greenhouse gas emissions. At Blush Lane, we are big advocates for choosing…
Common ingredients hiding in children’s snack food you won’t find at Blush Lane As parents, we want nothing but the best for our families, especially when it comes to their health and nutrition. Choosing the right snacks can be a challenge…
At Blush Lane we have rigorous ingredients and quality standards we use when sourcing products. We do the homework for you so you can trust the products you are purchasing from Blush Lane are of the highest quality, nutritious and sustainable. This includes a list of over 1,000…
Marda Loop Community Partner: Inn from the Cold Supporting local and giving back to our community has been one of our main goals since day one at Blush Lane. That’s why each of our four locations supports a different community…
Have some family day fun, by making your own maple syrup taffy! Use fresh snow or blend up some ice for a delicious and festive winter treat! Ingredients: Maple Syrup (2 Tbsp per serving) Fresh snow or crushed ice Popsicle…
Whether your having a night in with your Valentine, a girls night with your Galentine’s, or celebrating with your family (Palentine’s), celebrate with these delicious recipes. Valentine’s Day Recipes Try these for a perfect date night at home! Creamy Beet…
Looking to eat more plant-based this year? One of the hardest parts can be finding recipes that you actually enjoy, as well as feeding friends and family! I have been plant-based for over 6 years now and cook for my…
Our Produce Expert Weighs in… If you’ve been to the supermarket, you will have noticed the rising cost of food over the past few months. Currently, we are seeing unprecedented situations regarding the crop of cauliflower, lettuce, and broccoli, causing…